KC006

£50.00

Release Date: 14th May 2022

 

Also known as:

PB3(B1xB2)2 x A1/TxB(2×3)B3#1

This UK hybrid strain created by Kaizen Cordyceps originates back to four individual wild cordyceps specimens found throughout Northern England in seasons 2020 & 2021.

 

All Kaizen Cordyceps strains are 1st generation liquid mother cultures unless otherwise stated. All liquid culture syringe are tested on agar prior to being shipped.

 

  • Liquid cultures are shipped in 10ml syringes (without needles)

 

Liquid Culture Expansion Recipe Suggestion (per litre):

 

  • 10g Dextrose
  • 5g Light malt extract

 

Standard LC Expansion Tek Suggestion:

 

  • Inoculate the LC expansion jar with 2ml from the mother syringe
  • Stir or shake the LC continuously or at least for a minute or two every 12 hours.
  • Incubate the LC in the dark at between 18-22 Celsius. It will be ready to use in 4-5 days.

 

Nutrient Broth Recipe Suggestion (per litre):

 

  • 10g Dextrose
  • 10g Light Malt Extract
  • 5g Nutritional yeast flakes
  • 4g Soy protein isolate powder
  • 2g Spirulina powder
  • 2g Kelp powder
  • 1g Gypsum

 

Nutrient broth to dry grain ratio:

 

  • 1.6:1
  • 55ml broth / 35g rice per 24oz deli pot

 

Autoclave at 15psi/121 Celsius for 40 minutes.

 

Inoculate each 24oz deli pot with 10ml of liquid culture.

 

Substrate Incubation:

 

  • 18-22 Celsius
  • Incubate in the dark.
  • The substrates should be sufficiently colonised to start fruiting in 4-5 days.

 

Fruiting Temperature range:

 

  • 18-20 Celsius (ideal)
  • 15-20 Celsius (acceptable)

 

Fruiting Room Lighting:

 

  • 6500k white LED strip lights at between 500-1000 lumens on a 12/12 schedule

 

Ensure the fruiting room/chamber receives fresh air exchange at least once or twice a day

 

Harvest between 55-70 days from inoculation.

 

Good luck, better skills & enjoy growing the strain!

Clear
SKU: Str-0-001-0-1-2-1-1-1-1-1 Category: Tags: , , ,
Weight 0.05 kg
Type

Liquid Culture, Petri Dish

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